Salted Chicken

Salted Chicken

4.8 20 valoración

Prep. 5min

Total 5h 10min

6 portions

Ingredientes

whole kampung chicken (1.2-1.4 kg)
1
salt
3 tbsp
sand ginger powder (cekur)
½ tbsp
dang gui (Chinese angelica root)
2 slices
chuan xiong (Sichuan lovage)
2 - 3 slices
fresh ginger cut in thin slices
30 g
spring onions cut in 5 cm length
4 sprigs
shallots
130 g
sesame oil
20 g
Chinese rice wine (Shaoxing Hua Tiao)
50 g
sesame seeds toasted, to garnish
1 tsp

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 33 g

Calorías 1858 kJ / 444 kcal

Grasa 31 g

Fibra 1 g

Carbohidratos 8 g

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