Cocido montañés
TM31 TM5 TM6

Cocido montañés
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Ingredientes

  • 300 g de judías blancas secas
  • 300 g de berza de hoja lisa en trozos
  • 3400 g de agua
  • 300 g de costillas de cerdo adobadas
  • 200 g de panceta fresca de cerdo (tocino de papada con hebra) cortado en 4 trozos
  • 1 chorizo fresco (aprox. 100 g) pinchado 2-3 veces con un palillo
  • 1 cucharadita de sal
  • 1 morcilla de arroz (aprox. 250 g)
Inf. nutricional
por 1 ración
Calorías
2369 kJ / 567 kcal
Proteína
32.79 g
Carbohidratos
23.89 g
Grasa
37.73 g

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