Prawn and trout terrine with horseradish cream

Sautéd vegetables with broccoli sauce (Thermomix® Cutter, using modes)

Sous vide steak with bean puree and chimichurri (Diabetes)

Pork, sage and prune casserole with winter veg mash (Diabetes, TM6)

Southern-style chicken

Chicken chasseur (Skinnymixers)

Irish lamb stew

Steak and kidney pudding

Vanilla White Wine Pears with Almond Crumble

Lamb rack with port sauce and parsnip purée

Aligot (Cheesy Mashed Potato)

Butterflied chilli lemon chicken and rice