Persian Frittata (Kuku Sabzi)

Persian Frittata (Kuku Sabzi)

4.0 8 valoración

Prep. 10min

Total 50min

6 portions

Ingredientes

halved walnuts
80 g
garlic cloves
2
edible rose petals plus extra for garnishing
2 tsp
1 pinch saffron threads
olive oil plus extra for greasing
30 g
fresh coriander leaf plus extra for garnishing
10 g
fresh parsley leaves
10 g
spring onions trimmed, cut in 3 pieces
50 g
medium eggs
8
fine sea salt
½ tsp
ground black pepper
¼ tsp

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 12.2 g

Calorías 1048 kJ / 253 kcal

Grasa 21.8 g

Carbohidratos 1.4 g

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