Halibut and Potatoes with Tomato Sauce

4.5 24 valoraciones

Prep. 20min

Total 50min

6 portions

Ingredientes

potatoes cut into pieces (1¼ in.-1½ in.)
28 oz
olive oil plus extra to grease
1 oz
halibut fillets (6 fillets 4-7 oz ea.)
24 - 42 oz
24 - 42 oz firm white fish fillets, (6 fillets 4-7 oz ea.)
salt plus extra to season, to taste
½ tsp
onions cut into halves
5 oz
garlic clove
1
carrots cut into pieces
3 ½ oz
white wine (opcional)
2 oz
tomatoes cut into pieces
15 oz
ground black pepper
½ tsp
water
3 ½ oz

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 341.7 mg

Proteína 35.7 g

Calorías 1484.7 kJ / 354.9 kcal

Grasa 9.5 g

Fibra 4.7 g

Grasas saturadas 1.8 g

Carbohidratos 32.8 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

The basic cookbook 177 Recetas
Canadá

The Basic Cookbook 176 Recetas
Estados Unidos

También podría gustarte...

Baked Spinach and Eggs

Baked Spinach and Eggs

35 Min

Creamy Mushroom Soup

Creamy Mushroom Soup

25 Min

Sweet Pea and Zucchini Soup

Sweet Pea and Zucchini Soup

30 Min

Lemon Caper Asparagus

Lemon Caper Asparagus

25 Min

Pork Tenderloin with Mustard Sauce

Pork Tenderloin with Mustard Sauce

30 Min

Cod with Citrus Butter

Cod with Citrus Butter

50 Min

Barley Risotto with Beef Short Ribs

Barley Risotto with Beef Short Ribs

3 Std. 20 Min

Steamed Mahi Mahi and Mixed Vegetable Parcels

Steamed Mahi Mahi and Mixed Vegetable Parcels

1 Std. 15 Min

Salmon in Mushroom Cream Sauce with Potatoes

Salmon in Mushroom Cream Sauce with Potatoes

50 Min

Salmon Tartare

Salmon Tartare

10 Min

Garbanzo Bean Soup with Spinach

Garbanzo Bean Soup with Spinach

40 Min

Turkey Breast with Creamy Potato Soup

Turkey Breast with Creamy Potato Soup

27 Std.