Salt-free arrabbiata sauce

Salt-free arrabbiata sauce

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Dificultad fácil

Tiempo de preparación 10min

Tiempo total 25min

Raciones 900 g

Ingredientes

2 garlic cloves
170 g brown onion, cut into halves
1 - 2 fresh red chillies, deseeded if preferred and cut into pieces
20 g olive oil
800 g canned crushed tomatoes
2 sprigs fresh basil, leaves only, roughly torn
4 pinches ground black pepper, to taste

Inf. nutricional: por 900 g
Calorías: 2256.5 kJ / 539.3 kcal
Proteína: 16.6 g
Carbohidratos: 82.6 g
Grasa: 22.7 g
Grasas saturadas: 2.8 g
Fibra: 19.5 g
Sodio: 1502.6 mg

En las Colecciones

Sauces and Marinades 15 Recetas, Australia y Nueva Zelanda

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