Dificultad
La mayoría de nuestras recetas son fáciles, aunque las clasificadas con dificultad “media” o “difícil” son un poco más exigentes.
Tiempo de preparación
Este es el tiempo que necesitas para preparar esta comida.
Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Raciones
Aquí se muestran las raciones de la receta.
Ingredientes
- 35 g olive oil
- 200 g leeks, cut in pieces
- 2 garlic cloves
- 150 g carrots, diced (1.5 cm)
- 50 g celery, cut in pieces (1 cm)
- 600 g whole rabbit, skinless, head removed, cut in small pieces (see tip)
- 100 g water
- 15 g plain flour
- 200 g turnips, diced (1.5 cm)
- 200 g savoy cabbage leaves, cut in pieces
-
1
vegetable stock cube (for 0.5 l)
o bien 1 heaped tsp vegetable stock paste, homemade - 2 ¼ tsp salt
- 1 pinch ground black pepper
- 1 bouquet garni (bay leaves, rosemary and thyme), approx. 25 g (see tip)
- 500 g sweet potatoes, cut in pieces (approx. 1,5 cm)
- 500 g tinned large white beans (e.g. cannellini, haricot, butter beans)
- 1 piece fresh turmeric (approx. 5 cm), sliced
-
300
g fresh green peas
o bien frozen green peas, defrosted - 200 - 250 g fresh oyster mushrooms, cut in pieces
- 5 sprigs fresh thyme, leaves only
- Inf. nutricional
- por 1 portion
- Calorías
- 2000 kJ / 478 kcal
- Proteína
- 34 g
- Carbohidratos
- 60 g
- Grasa
- 13 g
- Grasas saturadas
- 2.7 g
- Fibra
- 14 g
- Sodio
- 1037 mg
En las Colecciones
Recetas alternativas
Pierogi with Meat
1 Std.
Leek and Potato Soup With Soya or Beef Mince
50min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40 Min
Courgette Soup; Steamed Fish and Potatoes with Lemon Sauce
40 Min
Chicken with almonds and raisins
30min
Slow-cooked Creamy Turkey Stew with Mushrooms
4h
Rabbit stew (Gibelotte)
1h 35min
Rabbit stew
1 Std.
Steamed Cod with Vizcaina Sauce
50min
Pickled Gherkin Soup - Rassolnik
1 Std. 20 Min
Tuna Tapenade
5min
Traditional Austrian Beef Goulash
4h