Broccoli stem falafel

Broccoli stem falafel

3.8 22 valoración

Prep. 30min

Total 25h 40min

4 portions

Ingredientes

dried chickpeas
140 g
water to soak
garlic cloves
4
onion cut into quarters
100 g
fresh coriander stalks and leaves
5 sprigs
fresh flat-leaf parsley leaves only
10 sprigs
sea salt to taste
1 - 2 tsp
ground black pepper
½ tsp
broccoli stem (see Tips)
100 g
ground cumin
½ tsp
ground coriander
1 tsp
baking powder
3 tsp
vegetable oil to fry (see Tips)

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 999.3 mg

Proteína 8.6 g

Calorías 861.5 kJ / 205.9 kcal

Grasa 7.4 g

Fibra 5.9 g

Grasas saturadas 0.6 g

Carbohidratos 28.7 g

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