Dispositivos y accesorios
Thai-style prawn broth with spicy apples
Prep. 30min
Total 1h 15min
4 portions
Ingredientes
Spicy apples
-
cooking apple4
-
vanilla sugar (refer to recipe in The Basic Cookbook)2 tsp
-
star anise4
-
ground ginger4 pinches
-
whole cloves4
-
ground cinnamon4 pinches
Thai broth
-
onions cut into halves150 g
-
fresh ginger cut into thin slices20 - 30 g
-
fresh chillies deseeded if preferred1
-
olive oil15 g
-
unpeeled raw prawns with heads and shells removed and reserved800 g
-
water1400 g
-
rice vinegar40 g
-
fish sauce30 g
-
whole cloves2
-
star anise1
-
salt adjust to taste3 pinches
-
ground black pepper adjust to taste3 pinches
-
dried Chinese egg noodles80 g
-
wakame flakes (opcional)2 pinches
-
fresh bean sprouts100 g
-
fresh coriander leaves15
Dificultad
medio
Inf. nutricional por 1 portion
Proteína
21 g
Calorías
1242 kJ /
296 kcal
Grasa
6 g
Fibra
3.3 g
Carbohidratos
36 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Fabulous Flavour on Every Level
72 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Fragrant whole barbecued fish
2h 50min
Baked masala fish (MEATER+®)
1h 15min
Beef rendang
1h 55min
Shui zhu niu rou (chilli beef)
20min
Kimchi stew
30min
Mussels in turmeric and ginger broth
20min
Goan fish and tamarind curry with coconut rice
1h 15min
Mango rice
35min
Fish soup
40min
Chilli mussels with thyme and tomatoes
40min
Steamed coconut and prawn soup
30min
Vietnamese mixed meat pho
1h 50min