Dispositivos y accesorios
Mixed tomato and labne salad
Prep. 20min
Total 24h 20min
8 portions
Ingredientes
Labne
-
natural yoghurt500 g
Dressing
-
garlic clove1
-
dried mixed herbs2 tsp
-
honey50 g
-
wholegrain mustard30 g
-
sea salt to taste1 - 2 pinches
-
ground black pepper to taste1 pinch
-
apple cider vinegar60 g
-
olive oil120 g
Salad
-
shelled unsalted pistachio nuts50 g
-
sesame seeds1 tbsp
-
sunflower seeds2 tsp
-
sea salt flakes plus extra to taste1 tsp
-
Roma tomatoes cut into thick slices500 g
-
heirloom tomatoes cut into slices, or cherry tomatoes, cut into halves500 g
-
pitted green Sicilian olives cut into slices60 g
-
red onion cut into thin slices¼
-
rocket or fresh baby spinach leaves120 g
-
snow pea sprouts30 g
-
fresh basil leaves only4 - 5 sprigs
-
ground black pepper to taste1 pinch
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
570.2 mg
Proteína
8 g
Calorías
1272 kJ /
303 kcal
Grasa
24 g
Fibra
4 g
Grasas saturadas
4.8 g
Carbohidratos
13 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Festive Flavour
105 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Fish "tacos" with coleslaw (Noni Jenkins)
25min
Calamari tray bake with pil pil and risoni
1h
Wholemeal fish fingers with smashed beans (Diabetes)
35min
Cauliflower falafel with pickled cabbage and tzatziki (Darren Robertson)
24h 55min
Gwinganna biryani
25h 20min
Sam Wood's Baked salmon with broccoli pesto
35min
Salmon niçoise salad
35min
Russian beetroot salad
1h 10min
Asparagus and broad bean salad
25min
Freekeh salad with pickled avocado
25h
Bang bang broccoli
3h 25min
Gwinganna nut and seed bread
3h 25min