Pasta con salmón ahumado y gambas
TM31 TM5 TM6

Pasta con salmón ahumado y gambas

Ingredientes

Salsa

  • 75 g de cebolla
  • 1 - 2 ramitas de perejil fresco (solo las hojas)
  • 50 g de aceite de oliva
  • 20 g de harina
  • 25 g de vino blanco
  • 150 g de caldo de pescado
  • 50 g de salmón ahumado en trozos
  • 75 g de gambas crudas peladas
  • 1 - 2 pellizcos de pimienta negra molida

Pasta

  • 500 g de agua
  • 1 cucharadita de sal
  • 100 g de pasta seca corta (p. ej. espirales)
  • 50 g de hojas de espinaca frescas
  • 1 cucharada de queso rallado

Inf. nutricional
por 1 ración
Calorías
2381 kJ / 570 kcal
Proteína
24.68 g
Carbohidratos
4535 g
Grasa
32.17 g

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