Prawn salad with horseradish cream

Prawn salad with horseradish cream

4.0 3 valoraciones

Prep. 45min

Total 1h

8 portions

Ingredientes

Potatoes

water
700 g
kipfler potatoes (small), cut into halves
500 g
large raw prawns de-veined, peeled but with tails intact
24
salt to season
sherry vinegar
1 tbsp
extra virgin olive oil
1 ½ tbsp
eschalots cut into fine dice
40 g

Sweet pickled cucumbers

Lebanese cucumber (approx. 3), peeled, deseeded and cut into fine dice
150 g
raw sugar
50 g
white wine vinegar
50 g
water
100 g

Horseradish cream

thickened cream
80 g
horseradish (see Tips)
50 g
crème fraîche
60 g
ground white pepper
½ tsp
salt to taste

Assembly

pink peppercorns (optional)
1 tbsp
baby radishes cut into quarters
½ bunch
fresh chervil
5 sprigs
salmon caviar (optional)
50 g

Dificultad

fácil

Inf. nutricional por 1 portions

Sodio 452.7 mg

Proteína 7.8 g

Calorías 746.5 kJ / 177.8 kcal

Grasa 8.8 g

Fibra 1.7 g

Grasas saturadas 3.5 g

Carbohidratos 15.6 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Entertaining with Dani Valent 95 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Fresh fennel salad

10min

Prawn cocktail with gin-pickled cucumbers

40min

Layered vegetable salad with creamy herb dressing

40min

Beetroot salad with raita dressing

35min

Beetroot and tequila cured salmon

24h 20min

Salmon niçoise salad

35min

Asian crab cakes with wasabi mayonnaise

1h 30min

Steamed asparagus with caper crumbs

30min

Prawn skagen (Scandinavian prawn toast)

25min

Smoked trout pasta with lemon and capers

35min

Potatoes and green beans with parsley pesto

35min

Steamed greens with lemon feta

20min