Steamed asparagus with caper crumbs

Steamed asparagus with caper crumbs

4.6 14 valoraciones

Prep. 20min

Total 30min

6 portions

Ingredientes

day old sourdough bread torn into pieces
60 g
lemon zest only, no white pith, peeled into strips (1 x 4 cm)
1
salted capers rinsed and drained
1 tbsp
raw almonds
40 g
sweet paprika
1 tsp
fresh flat-leaf parsley leaves only
2 sprigs
fresh mint leaves only
2 sprigs
fresh ground black pepper
½ tsp
unsalted butter
1 tbsp
olive oil plus extra for garnishing
1 tbsp
water plus extra for cooling
500 g
asparagus woody ends trimmed
2 bunches

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 62.7 mg

Proteína 3.9 g

Calorías 598.8 kJ / 142.5 kcal

Grasa 11.2 g

Fibra 2.3 g

Grasas saturadas 2.7 g

Carbohidratos 5.9 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Entertaining with Dani Valent 95 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Steamed fish with green mash

50min

Brussels sprouts with lime crumb

20min

Marinated lobster tail with bread salad and avocado soup (Tetsuya Wakuda)

30min

Steamed Chinese greens

30min

Roasted eggplant

1h 35min

Creamed spinach

15min

Spinach salad with crunchy quinoa and green goddess dressing

2h 50min

Warm capsicum and tomato salad with olives

50min

Asparagus and broad bean salad

25min

Scallops with pea purée

25min

Steamed corn with chipotle mayonnaise and coriander salsa

45min

Steamed greens with lemon feta

20min