
Dispositivos y accesorios
Grated carrot salad (Thermomix® Cutter)
Prep. 5min
Total 5min
4 portions
Ingredientes
-
carrot whole, trimmed and peeled (approx. 1-3 carrots)600 g
-
eschalot cut into halves25 g
-
fresh flat-leaf parsley cut into thirds, leaves and stalks5 g
-
grapeseed oil40 g
-
lemon juice20 g
-
white wine vinegar25 g
-
mustard10 g
-
sea salt3 pinches
-
ground black pepper3 pinches
Inf. nutricional por 1 portion
Calorías
158.9 kcal /
664.6 kJ
Proteína
1.7 g
Grasa
10.4 g
Carbohidratos
16.1 g
Fibra
4.6 g
Grasas saturadas
1 g
Sodio
219.7 mg