Three meat roulade

Veal involtini

Lamb stew with couscous

Duck breasts with orange ginger sauce, mashed potatoes and green beans

Obatzter (cheese spread)

Pork fillet with mustard

Lamb fillets with pink peppercorn sauce

Zurich-style veal strips with potatoes

Pork and chicken terrine

Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

Pork belly with noodles and chilli miso sauce (TM6)

Lamb Moussaka