Dispositivos y accesorios
Colcannon
Prep. 15min
Total 40min
4 portions
Ingredientes
-
water1000 g
-
salt1 ½ tsp
-
potatoes cut into pieces (2 cm - see Tips)500 g
-
Savoy cabbage finely shredded250 g
-
fennel seeds (optional)1 tsp
-
leek white part only, cut into thin slices (3 mm)1
-
milk80 g
-
pouring (whipping) cream50 g
-
salted butter30 g
-
ground nutmeg1 pinch
-
ground black pepper plus extra to season2 pinches
-
sour cream to serve
-
fresh chives finely chopped, for garnishing
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
932.1 mg
Proteína
6 g
Calorías
1052.1 kJ /
250.5 kcal
Grasa
15.4 g
Fibra
4.5 g
Grasas saturadas
9.8 g
Carbohidratos
20.1 g
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