Sous-vide Fillet Steak with Peppercorn Sauce, Dauphinoise Potatoes and Green Beans

Chicken Strips with Tomato Mascarpone Sauce and Broccoli Salad; Fruit Sorbet

Gnocchi in Tomato Mascarpone Sauce, Broccoli Salad and Fruit Sorbet

Slow-cooked Creamy Turkey Stew with Mushrooms

Meatballs with Tomato Sauce

Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce

Chicken in Creamy Mushroom Sauce with Wild Rice

Slow-Cooked Pulled Pork with Steamed Buns

Lamb Shoulder with Red Wine and Rosemary

Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce

Lamb Burgers with Garlic Herb Mayo

Chicken Enchiladas