Dispositivos y accesorios
Esta receta ha sido creada para funcionar con una combinación específica de dispositivo y accesorio. Sin esta combinación específica, el resultado no está garantizado.
Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing
Ingredientes
Preparing the Turkey
-
turkey (5-6 kg, to serve 8-10 people)1
Creamy Pancetta, Lemon and Herb Stuffing
-
lemons thin peelings of skin only2
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fresh rosemary leaves only3 sprigs
-
fresh thyme leaves only6 sprigs
-
pancetta sliced, cut in pieces80 g
-
mascarpone150 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
Stuffing the Turkey
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onion quartered1
-
bay leaves5
-
white wine175 g
-
water175 g
Roasting
-
pigs in blankets (opcional)20
Dificultad
fácil
Inf. nutricional por 1 portion
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