Dispositivos y accesorios
Christmas Eve Lasagne - Lasagne della vigilia di Natale
Prep. 30min
Total 1h 45min
8 portions
Ingredientes
Spinach Ricotta Filling
-
Parmesan cheese cut in pieces (2 cm)200 g
-
ricotta cheese500 g
-
frozen spinach defrosted and drained (drained weight)200 g
-
medium egg1
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Seafood Filling
-
large raw prawns, peeled400 g
-
scallops halved if large180 g
-
raw squid rings150 g
-
fine sea salt½ tsp
-
ground black pepper1 pinch
-
garlic cloves3
-
unsalted butter diced50 g
-
white wine125 g
-
lemon juice30 g
Béchamel Sauce
-
fresh dill leaves only3 sprigs
-
unsalted butter diced40 g
-
plain flour40 g
-
milk600 g
-
ground nutmeg¼ tsp
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Assembly
-
dried lasagne pasta sheets12
-
grated mozzarella250 g
Dificultad
medio
Inf. nutricional por 1 portion
Proteína
63 g
Calorías
3224 kJ /
772 kcal
Grasa
44 g
Carbohidratos
28.9 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Italian Kitchen
62 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Beer Battered Cod Bites
1h 10min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Orange Sorbet with Sparkling Wine
8h
Coconut Prawn Soup
45min
Pollock and Spinach Lasagne
1h
Mussels with Garlic Sauce
2h 40min
Middle Eastern Aubergine Pies
2h
Baked Thai Fishcakes with Chilli Lime Dipping Sauce
1h 40min
Whole Orange Cake with Spiced Syrup
2h 20min
Rhubarb and Ginger Tart
1h 45min
Pizza with Tomato, Red Pepper Sauce, Spinach and Eggs
1h 45min
Mussels in Cream and White Wine Sauce
45min