Lamb Loin Roll with Salsify and Sweet Potato

Lamb Loin Roll with Salsify and Sweet Potato

2.5 2 valoración

Prep. 20min

Total 50min

4 portions

Ingredientes

Lamb Loin Roll

olive oil
30 g
Dijon mustard
10 g
garlic clove
1
fresh thyme leaves only
1 sprig
fresh rosemary leaves only
1 sprig
ground black pepper
¼ tsp
fine sea salt
1 ¾ tsp
lamb loins, boneless (approx. 120 g each)
4
water
500 g
sweet potatoes diced (3 cm)
500 g
black salsify peeled, cut in pieces (3 cm) (see tip)
500 g
white sandwich bread (approx. 200 g)
4 slices

Sauce and Finalisation

unsalted butter soft
40 g
plain flour
40 g
cream
50 g
milk
50 g
meat stock cube (for 0.5 l) crumbled
1
1 heaped tsp meat stock paste, homemade
fine sea salt
¼ tsp
ground black pepper
¼ tsp
oil for frying
fresh thyme (opcional) for garnishing
2 sprigs

Dificultad

avanzado

Inf. nutricional por 1 portion

Proteína 34 g

Calorías 3682 kJ / 879 kcal

Grasa 44 g

Fibra 29 g

Carbohidratos 72 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Our Easter Menu 10 Recetas
Reino Unido e Irlanda

También podría gustarte...

Spring Greens and Grapefruit Salad

Spring Greens and Grapefruit Salad

30min

Mini Pizzas

Mini Pizzas

1h 20min

Melon Granita

Melon Granita

4h

Slow-cooked Oxtail with Parmesan Polenta

Slow-cooked Oxtail with Parmesan Polenta

8h 40min

Pea Soup with Squid and Tomatoes

Pea Soup with Squid and Tomatoes

50min

Pancetta, pine nut and ricotta pappardelle

Pancetta, pine nut and ricotta pappardelle

35min

Tequila Sour (Metric)

Tequila Sour (Metric)

10min

Chicken Fricassee (Metric)

Chicken Fricassee (Metric)

55min

Crab Briks

Crab Briks

35min

Vegetable-potato-meat purée

Vegetable-potato-meat purée

35min

Pasta with Prawns, Courgettes and Lemon

Pasta with Prawns, Courgettes and Lemon

30min

Floating islands

Floating islands

40min