Dispositivos y accesorios
Lamb and quinoa stew
Prep. 15min
Total 1h
6 portions
Ingredientes
-
dried porcini mushrooms (see Tips)20 g
-
water350 g
-
brown onion cut into quarters150 g
-
garlic cloves2
-
celery stalk cut into pieces (3 cm)1
-
oil1 tbsp
-
tomato paste80 g
-
ground cumin2 tsp
-
fresh thyme leaves only4 sprigs
-
Chicken stock paste (see Tips)1 tbsp
-
ground cinnamon¼ tsp
-
dried bay leaf1
-
carrots cut into pieces (3 cm)200 g
-
lamb cut into cubes (2-3 cm)500 - 600 g
-
quinoa100 g
-
salt to taste
-
ground black pepper to taste
-
fresh button mushrooms cut into quarters200 g
-
zucchini cut into pieces (approx. 2 cm)170 g
-
frozen corn kernels90 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
684.2 mg
Proteína
27 g
Calorías
1240.9 kJ /
295.5 kcal
Grasa
10.7 g
Fibra
5.7 g
Grasas saturadas
2.8 g
Carbohidratos
20.4 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Simply Delicious
88 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Lamb and feta meatballs
30min
Beef Burgundy
1h 45min
Moroccan beef stew with Israeli couscous
40min
Curried sausages and lentils
1h
Pork and apple cider stew
1h 40min
Shepherd's pie
55min
Chicken cacciatore
50min
Beef and potato massaman curry
2h 10min
Beef and pepper ragu
2h 15min
Chicken, chorizo and chickpea stew
35min
Herb-salted chicken and chickpea casserole
1h 10min
Beef ragu
1h 25min