Beef and mushroom hot pot

Beef and mushroom hot pot

4.5 196 valoración

Prep. 20min

Total 2h

6 portions

Ingredientes

stewing beef (gravy beef or chuck steak), cut into cubes (4-5 cm)
700 - 800 g
plain flour
40 g
garlic cloves
2
celery stalks cut into pieces (3 cm)
2
oil plus extra for brushing
1 tbsp
brown onion cut into eighths
1
bacon cut into pieces (2 cm)
100 g
carrots (approx. 250 g), cut into rounds (1 cm)
2
red wine
100 g
Meat stock paste (see Tips)
1 tbsp
dried bay leaves
2
Worcestershire sauce
1 tbsp
salt
½ tsp
ground white pepper
½ tsp
fresh thyme leaves only
4 sprigs
fresh button mushrooms cut into halves
200 g
potatoes peeled and cut into thin slices (5 mm)
350 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 584.1 mg

Proteína 35.8 g

Calorías 1509.8 kJ / 359.5 kcal

Grasa 15.6 g

Fibra 4.5 g

Grasas saturadas 4.7 g

Carbohidratos 16.6 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Simply Delicious 88 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mexican cottage pie

Mexican cottage pie

1h 30min

Curried sausages and lentils

Curried sausages and lentils

1h

Chicken with sweet potato cheesy crust

Chicken with sweet potato cheesy crust

1h 15min

Shepherd's pie

Shepherd's pie

55min

Beef stroganoff

Beef stroganoff

35min

Meatballs with tomato sauce

Meatballs with tomato sauce

40min

Irish stew

Irish stew

1h 30min

Chicken pesto pasta

Chicken pesto pasta

30min

Sweet and sour pork

Sweet and sour pork

40min

Beef stew with buttermilk dumplings

Beef stew with buttermilk dumplings

1h 40min

Bangers and mixed mash with caramelised onions

Bangers and mixed mash with caramelised onions

45min

Beef ragu

Beef ragu

1h 25min