Dispositivos y accesorios
Leek and cheese tart
Prep. 20min
Total 1h 15min
8 slices
Ingredientes
Pastry
-
plain flour plus extra to dust180 g
-
unsalted butter cut into pieces (2 cm)80 g
-
sea salt2 pinches
-
water60 g
Leek filling
-
Gruyère cheese cut into pieces (2 cm)100 g
-
leek trimmed and cut into pieces (4 cm)300 g
-
pouring (whipping) cream200 g
-
milk120 g
-
eggs4
-
ground nutmeg2 pinches
-
sea salt2 pinches
-
ground black pepper1 pinch
-
micro herbs to garnish
Dificultad
fácil
Inf. nutricional por 1 slice
Sodio
215.6 mg
Proteína
11.5 g
Calorías
1532.5 kJ /
366.3 kcal
Grasa
25.1 g
Fibra
1.3 g
Grasas saturadas
14.5 g
Carbohidratos
24.3 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Traditional minestrone
45min
"Moussaka" bowl
45min
Vegetarian nuggets
30min
Meatballs in tomato sauce
1h 10min
Tagliatelle with pumpkin
45min
Risotto pomodori with burrata
30min
Mushroom and ricotta cannelloni (Diabetes)
1h
Layered veggie-loaded pesto pasta
30min
Rich mushroom stew with buttermilk dumplings
45min
Sweet potato lentil pie
50min
Filo chicken pie
45min
Pasta with tomato, bacon and mushroom
35min