Dispositivos y accesorios
Mini bacon and vegetable frittatas
Prep. 10min
Total 35min
12 pieces
Ingredientes
-
extra virgin olive oil plus extra to grease20 g
-
hard cheese of choice, cut into pieces (see Tip)80 g
-
carrot cut into pieces1
-
onion halved½
-
bacon cut into cubes130 g
-
broccoli cut into small florets100 g
-
pouring (whipping) cream200 g
-
eggs4
-
sea salt2 pinches
-
ground black pepper1 pinch
-
Dijon mustard (optional)1 tsp
Dificultad
fácil
Inf. nutricional por 1 piece
Sodio
179.6 mg
Proteína
6.2 g
Calorías
763.4 kJ /
182.5 kcal
Grasa
16.3 g
Fibra
0.6 g
Grasas saturadas
7.4 g
Carbohidratos
3 g
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