Dispositivos y accesorios
Cauliflower Stuffing for Hedonists (Bill Yosses)
Prep. 10min
Total 55min
12 portions
Ingredientes
-
heads cauliflower large, cut in florets (approx. 36 oz), divided2
-
fresh sage leaves plus extra to garnish10
-
1 tsp dried marjoram, leaves onlyfresh marjoram leaves only5 sprigs
-
fresh rosemary, leaves only5 sprigs
-
stale bread cubed (2 in.)5 oz
-
garlic cloves4
-
red onions quartered6 oz
-
celery cut into pieces (2 in.)4 oz
-
carrots cut into pieces (2 in.)4 oz
-
extra virgin olive oil2 oz
-
salt plus extra to season, to taste2 tsp
-
freshly ground black pepper plus extra to season, to taste2 tsp
-
chicken livers8 oz
-
8 oz chicken brothturkey broth8 oz
-
4 oz sherryMadeira wine4 oz
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
566 mg
Proteína
6 g
Calorías
573 kJ /
137 kcal
Grasa
6 g
Fibra
2 g
Grasas saturadas
1 g
Carbohidratos
13 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Holiday Favorites with Chef Bill Yosses
9 Recetas
Estados Unidos
Estados Unidos
También podría gustarte...
Lemon Caper Salmon with Ribbon Squash
35min
Candied Sweet Potatoes
1h 20min
White Bean and Pumpkin Soup
35min
Monster Mash with Black Sesame Crackers
1h 10min
Mexican Creamed Corn
30min
Picadillo (Texas Hash)
40min
Chicken and Quinoa with Peach Salsa
40min
Zucchini Bread
1h 15min
Spaghetti Squash with Chilies, Lime and Dukkah
1h 5min
Asparagus with Cashew Cream
20min
Cream of Asparagus Soup
15min
French Onion Soup
1h 10min