Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

3.8 12 valoraciones

Prep. 15min

Total 45min

6 portions

Ingredientes

pork ribs cut in pieces (4 cm)
600 g
water
650 g
Chinese rice wine (Shaoxing Hua Tiao)
20 g
sugar
40 g
black vinegar
60 g
light soy sauce
80 g
spring onion cut in pieces (2 cm)
80 g
fresh ginger slices
30 g
garlic cloves
40 g

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 20 g

Calorías 1455 kJ / 348 kcal

Grasa 25 g

Fibra 1 g

Carbohidratos 11 g

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