Sous-vide Rare Fillet Steak with Herb Garlic Butter

Sweet and Sour Slow Cooked Pork Ribs

Sous-vide Steak

Sous-vide rare beef steak with béarnaise sauce

Sous-vide Pork Cheeks in Red Wine

Rare beef steak with herb garlic butter

Plain Yoghurt in Varoma

Brussels Sprouts with Chestnuts and Pancetta

Sous-vide Chicken Ballotine with Red Pepper Sauce

Mussels in Cream and White Wine Sauce

Salmon with Aromatics at 50°C

Duck with Blackberry Sauce and Celeriac Mash