Watermelon Canapés with Whipped Feta and Walnuts

Dressing

• 1 sprig fresh parsley, leaves only
• 1 sprig fresh mint, leaves only
• 20 g extra virgin olive oil
• 2 tsp lemon juice
• 1 pinch fine sea salt, or to taste
• 1 pinch ground black pepper, or to taste

Whipped Feta

• 150 g feta cheese, in pieces
• 60 g cream cheese
• 20 g extra virgin olive oil
• 1 Tbsp lemon juice
• 2 pinches fine sea salt
• 2 pinches ground black pepper

Watermelon and Walnuts

• 400 g watermelon (approx. half a large watermelon)
• 40 g halved walnuts, toasted, for garnishing