Cider-brined pork chops with apple dressing

Cider-brined pork chops with apple dressing

4.5 74 valoraciones

Prep. 15min

Total 2h 20min

4 portions

Ingredientes

Cider-brined pork chops

alcoholic apple cider (see Tip)
350 g
sea salt flakes
30 g
dried rosemary
1 tbsp
dried sage
1 tbsp
dried thyme
1 ½ tsp
ground black pepper
½ tsp
pork loin chops (approx. 350 g each)
4 - 6
grapeseed oil for brushing

Apple dressing

Granny Smith apple peeled, cored and cut into quarters
1
apple cider vinegar
2 tbsp
pure maple syrup
2 tsp
grapeseed oil
90 g
wholegrain mustard
1 tbsp
fresh chives cut into quarters
6 sprigs

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 194.7 mg

Proteína 48.9 g

Calorías 2735.8 kJ / 651.4 kcal

Grasa 48.3 g

Fibra 0.9 g

Grasas saturadas 11.1 g

Carbohidratos 6.3 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Barbecue 102 Recetas
Australia y Nueva Zelanda

Thermomix® Sensor (Meat and fish) 35 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Pork and gravy with red wine cabbage

1h 10min

Rosemary and green peppercorn pork fillet

5h 15min

Slow cooked ribs in smoked paprika barbecue sauce

3h 15min

Grilled eye fillet with Café de Paris butter

45min

Sweet and sour pork

40min

Beef and mushroom hot pot

2h

Duck breasts with orange ginger sauce, mashed potatoes and green beans

1h 10min

Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

1h 15min

Pork belly with spring onions

1h 10min

Pork tenderloin with red wine sauce and vegetables

45min

Texas-style lovely legs

4h

Cranberry and Camembert stuffed chicken

45min