Pesto Baked Eggs

Pesto Baked Eggs

5.0 7 valoración

Prep. 20min

Total 1h 15min

6 portions

Ingredientes

Puff Pastry and Pesto

butter, unsalted diced (1 cm), then frozen
150 g
plain flour plus extra for dusting
150 g
water chilled
60 g
fine sea salt
¾ tsp
Parmesan cheese cut in pieces (2 cm)
40 g
toasted pine nuts
15 g
garlic clove
1
fresh basil leaves
40 g
extra virgin olive oil
70 g

Assembly

medium eggs
6
fine sea salt for seasoning
ground black pepper for seasoning

Dificultad

medio

Inf. nutricional por 1 portion

Proteína 13.7 g

Calorías 2218 kJ / 534 kcal

Grasa 41.5 g

Carbohidratos 25.5 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Easter cooking 9 Recetas
Reino Unido e Irlanda

También podría gustarte...

Cheeseboard Spaghetti

Cheeseboard Spaghetti

45min

Stuffed Mushrooms with Manchego Cheese

Stuffed Mushrooms with Manchego Cheese

40min

Baked Spinach and Feta Mushrooms

Baked Spinach and Feta Mushrooms

35min

Curried Couscous, Carrot and Chickpea Salad

Curried Couscous, Carrot and Chickpea Salad

10min

Easter Cream Pastries

Easter Cream Pastries

1h 15min

Napoli Potato Cake

Napoli Potato Cake

1h 30min

Hotteok (Sweet Filled Pancakes)

Hotteok (Sweet Filled Pancakes)

1h 50min

Bagels with Egg and Bacon Jam

Bagels with Egg and Bacon Jam

3h 20min

Sesame, Honey and Citrus Bars

Sesame, Honey and Citrus Bars

30min

Pasta alla Puttanesca

Pasta alla Puttanesca

35min

Ham, Mushroom and Cheese Crêpes

Ham, Mushroom and Cheese Crêpes

1h 20min

Baked Penne with Vegetables

Baked Penne with Vegetables

1h 5min