Cioppino

4.4 36 valoración

Prep. 25min

Total 55min

6 portions

Ingredientes

shellfish e.g. littleneck clams, black mussels
32 oz
fresh raw small shrimp, peeled and deveined (thawed if frozen)
16 oz
squid tubes (calamari), cut into ¼ in. rings
2 oz
yellow onions quartered (approx. ½ medium onion)
3 oz
shallots quartered (approx. 1 large shallot)
2 oz
fennel cut into pieces (approx. 1 medium bulb)
2 oz
carrots cut into pieces (approx. ½ medium carrot)
1 oz
celery cut into pieces (approx. 1 stalk)
1 oz
garlic cloves
4 - 6
unsalted butter
1 oz
olive oil
2 tsp
fine sea salt to taste
1 tsp
ground black pepper
½ tsp
dried oregano
¼ tsp
dried red chili flakes
¼ tsp
canned diced tomatoes (approx. 1 can)
28 oz
clam juice
8 oz
8 oz seafood stock
dry white wine
2 oz
tomato paste
1 oz
dried bay leaf
1
firm white fish e.g. cod, halibut, cut into pieces (approx. 1 in.)
10 oz

Dificultad

medio

Inf. nutricional por 1 portion

Proteína 32 g

Calorías 1481 kJ / 354 kcal

Grasa 9 g

Fibra 3 g

Carbohidratos 18 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Everyday Cookbook 68 Recetas
Estados Unidos

También podría gustarte...

Mussels in Spicy Tomato Sauce

Mussels in Spicy Tomato Sauce

45min

Cajun Gumbo

Cajun Gumbo

1h 30min

Slow Cooked Pork in Salsa Verde

Slow Cooked Pork in Salsa Verde

5h 45min

Watermelon and Salmon Ceviche Stack

Watermelon and Salmon Ceviche Stack

30min

Salmon with Ginger Sauce and Spiced Cashews

Salmon with Ginger Sauce and Spiced Cashews

45min

New England Clam Chowder

New England Clam Chowder

45min

Mixed Seafood with Tomato and Herb Sauce

Mixed Seafood with Tomato and Herb Sauce

30min

Texas Chili

Texas Chili

1h 10min

Ceviche

Ceviche

1h 10min

Tuna Tartare

Tuna Tartare

40min

Salmon Tartare

Salmon Tartare

10min

Baba Ghanoush

Baba Ghanoush

1h 30min