Lamb with Artichoke and Spinach Purée

Lamb with Artichoke and Spinach Purée

4.7 17 valoración

Prep. 15min

Total 45min

4 portions

Ingredientes

Lamb

olive oil
1 tsp
rack of lamb Frenched, fat trimmed
1
salt
¼ tsp
ground black pepper
2 pinches
garlic cloves
2
fresh mixed herbs (parsley, mint, basil, thyme)
1 oz
Dijon mustard
2 tbsp

Artichoke and Spinach Purée

Parmesan cheese
½ oz
lemon thin peel only, no pith
1
artichoke hearts, packed in water (2 jars), drained
24 oz
water
½ oz
lemon juice to taste
1 tsp
olive oil
1 tsp
fresh baby spinach
3 oz

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 531.4 mg

Proteína 26.8 g

Calorías 2572.1 kJ / 614.8 kcal

Grasa 47.4 g

Fibra 13.1 g

Grasas saturadas 20.1 g

Carbohidratos 25.7 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Simple Ideas 179 Recetas
Estados Unidos

Spring Forward 10 Recetas
Estados Unidos

También podría gustarte...

Peeler Beet Carpaccio with Burrata

Peeler Beet Carpaccio with Burrata

1h 25min

Coffee Rubbed Skirt Steak with Caper Salsa

Coffee Rubbed Skirt Steak with Caper Salsa

35min

Apple and Cranberry Farro Salad

Apple and Cranberry Farro Salad

35min

Lemon Chicken with Couscous and Artichokes

Lemon Chicken with Couscous and Artichokes

2h 45min

Plank Grilled Pesto Salmon with Mushroom Orzotto

Plank Grilled Pesto Salmon with Mushroom Orzotto

1h 50min

Lemon Caper Salmon with Ribbon Squash

Lemon Caper Salmon with Ribbon Squash

35min

Lemon Caper Asparagus

Lemon Caper Asparagus

25min

Salmon and Lemon Rice Salad

Salmon and Lemon Rice Salad

40min

Maple and Mustard Salmon

Maple and Mustard Salmon

20min

Mushroom Risotto

Mushroom Risotto

30min

Grilled Tri-Tip with Creamed Spinach

Grilled Tri-Tip with Creamed Spinach

3h

Steak Stir Fry Salad

Steak Stir Fry Salad

35min