Pears in red wine

Pears in red wine

5.0 12 valoración

Prep. 15min

Total 3h 20min

6 portions

Ingredientes

soft, light-bodied red wine (e.g. Beaujolais or Dolcetto)
500 g
sugar
100 g
honey
1 tsp
cinnamon quills
2
whole cloves
3
ripe pears peeled, cut into quarters and cores removed
800 g

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 1 g

Calorías 853 kJ / 204 kcal

Grasa 0 g

Fibra 3.7 g

Carbohidratos 36 g

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