Dispositivos y accesorios
Gruyère-stuffed Salmon Patties with Salad
Prep. 20min
Total 1h 5min
4 portions
Ingredientes
Gruyère-stuffed Salmon Patties
-
white bread cut in pieces80 g
-
olive oil15 g
-
unsalted butter diced50 g
-
floury potatoes peeled, cubed (1 cm)350 g
-
water50 g
-
fine sea salt plus extra to taste1 tsp
-
ground black pepper plus extra to taste1 tsp
-
spring onions cut in pieces30 g
-
fresh salmon fillets, skinless cut in pieces (3 cm)350 g
-
Gruyère cheese cut in 8 pieces80 g
Salad
-
mixed baby leaf salad120 g
-
cherry tomatoes halved100 g
-
fine sea salt½ tsp
-
ground black pepper1 pinch
-
olive oil1 Tbsp
-
balsamic vinegar½ Tbsp
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
27 g
Calorías
2197 kJ /
525 kcal
Grasa
34 g
Fibra
2.9 g
Carbohidratos
26 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
10 EASY SALMON DINNERS
10 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Breast of Chicken in Pizzaiola Sauce
30min
Rice Salad with Vegetables
45min
Prawn, Coriander and Lime Muffins
1h
Crab, Saffron and Parmesan Tartlets
1h 20min
Lamb and Leek Pie
2h
Salmon and Asparagus Rice Salad
40min
Steamed Thai-style fish cakes
45min
Pork with Black Bean Sauce
30min
Salmon with Broccoli, Couscous and Honey Mustard Sauce
1h
Meatballs with White Wine Mushroom Sauce
35min
Ravioli Lasagne with Rocket Salad
45min
Salmon and Courgette en Croute
1h