Tempura vegetables

Tempura vegetables

1.0 1 valoración

Prep. 10min

Total 30min

4 portions

Ingredientes

vegetable oil (approx. 2L), to deep fry
egg
1
ice cold water
120 g
sparkling mineral water ice cold
100 g
plain flour
120 g
rice flour
50 g
vegetables of choice, cut into pieces or sliced (see Tips)
300 - 400 g
sea salt flakes to season

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 67.1 mg

Proteína 8.6 g

Calorías 1000.2 kJ / 239.1 kcal

Grasa 2.3 g

Fibra 4.6 g

Grasas saturadas 0.7 g

Carbohidratos 44.8 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Fakeaway favourites 15 Recetas
Australia y Nueva Zelanda

Flavours of Japan 22 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Avgolemono (Greek-style Chicken Soup)

Avgolemono (Greek-style Chicken Soup)

40min

Steamed orange and pomegranate sponge

Steamed orange and pomegranate sponge

1h 35min

Pickled beetroot (Thermomix® Cutter)

Pickled beetroot (Thermomix® Cutter)

1h 10min

Pickled red onions (Thermomix® Cutter, using modes)

Pickled red onions (Thermomix® Cutter, using modes)

1h 50min

Coconut poached chicken salad (Thermomix® Cutter, TM6)

Coconut poached chicken salad (Thermomix® Cutter, TM6)

45min

Beer batter fish

Beer batter fish

40min

Chicken, spinach and leek risotto

Chicken, spinach and leek risotto

30min

Spiced red lentil and chicken soup (Diabetes)

Spiced red lentil and chicken soup (Diabetes)

30min

Salt-free vegetable stock paste (6 months+)

Salt-free vegetable stock paste (6 months+)

55min

Oranges in caramel syrup with ginger wafers

Oranges in caramel syrup with ginger wafers

4h 30min

Cheese and herb scones (Toddlers and beyond)

Cheese and herb scones (Toddlers and beyond)

30min

Chilli crab with coconut rice and sambal (Mark LaBrooy)

Chilli crab with coconut rice and sambal (Mark LaBrooy)

1h 30min