Roast potatoes with gremolata (peeler)

Roast potatoes with gremolata (peeler)

4.7 9 valoración

Prep. 10min

Total 1h 20min

6 portions

Ingredientes

Potatoes

floury potatoes red and blue varieties
1200 g
olive oil plus 3 tbsp to roast
2 tsp
water plus extra to parboil
1200 g
sea salt plus extra to season
1 ½ tsp
fresh rosemary
3 sprigs

Parmesan gremolata

Parmesan cheese cut into pieces (3 cm)
90 g
garlic cloves
1 ½
fresh flat-leaf parsley leaves only
3 sprigs
lemons peel only, no white pith
1 ½

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 695.1 mg

Proteína 9.6 g

Calorías 1221.3 kJ / 291.9 kcal

Grasa 12.3 g

Fibra 4.9 g

Grasas saturadas 3.6 g

Carbohidratos 37.2 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Tray bakes in cast iron 20 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Crunchy broccoli salad with speck (TM6)

Crunchy broccoli salad with speck (TM6)

10min

Char siu pork bao

Char siu pork bao

2h 10min

Pad Thai

Pad Thai

1h

Steamed Broccoli

Steamed Broccoli

25min

Zoodles with Bolognese Sauce

Zoodles with Bolognese Sauce

40min

Garlic and sage mash

Garlic and sage mash

30min

Beetroot carpaccio (Thermomix® Cutter, using modes)

Beetroot carpaccio (Thermomix® Cutter, using modes)

20min

Potato bake (Thermomix® Cutter, using modes)

Potato bake (Thermomix® Cutter, using modes)

1h 10min

Slow-cooked lamb curry with cucumber mint couscous

Slow-cooked lamb curry with cucumber mint couscous

9h

Fish cakes with beurre blanc sauce

Fish cakes with beurre blanc sauce

1h

Mushroom risotto

Mushroom risotto

30min

No fail mash potato

No fail mash potato

20min