Dispositivos y accesorios
Beetroot curls salad with goat cheese and walnuts
Prep. 10min
Total 15min
4 portions
Ingredientes
-
apple trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)150 g
-
beetroot trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)300 g
-
freshly squeezed lemon juice15 g
-
extra virgin olive oil40 g
-
mustard15 g
-
apple cider vinegar25 g
-
cream15 g
-
freshly squeezed lemon juice½ tbsp
-
maple syrup1 tbsp
-
sea salt½ tsp
-
ground black pepper3 pinch
-
garlic powder1 pinch
-
fresh goat's cheese cut in pieces (2 cm)150 g
-
chopped walnuts30 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
510.4 mg
Proteína
9.5 g
Calorías
1336.3 kJ /
319.4 kcal
Grasa
24.5 g
Fibra
3.7 g
Grasas saturadas
8.4 g
Carbohidratos
17.6 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Spiralize - Autumn/Winter
16 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Creole jambalaya
1h
High protein paprika chicken with sweet potato mash and cashew cream
40min
Salmon velouté reinventé
50min
Poached Eggs
15min
Macadamia chocolate cookies
45min
Curly fries with garlic sauce (Thermomix® Spiralizer, TM5)
45min
Spicy prawn salad with carrot and cucumber ribbons (Thermomix® Spiralizer, using modes)
20min
Spiralized spicy pickled carrots
Ninguna valoración
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)
1h
Spiced roast cauliflower and whipped feta (Diabetes)
55min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Pesto-topped salmon with quinoa and steamed veg
30min