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Seared tuna on chilli bean mash

Seared tuna on chilli bean mash
4.7 27 valoraciones
Prep. 10min
Total 35min
4 portions
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Ingredientes

  • red onion
    ¼
  • fresh flat-leaf parsley leaves only
    3 sprigs
  • red wine vinegar
    40 g
  • wholegrain mustard
    1 tsp
  • white sugar
    1 tsp
  • extra virgin olive oil plus extra for brushing
    100 g
  • pickled capers (optional)
    1 tbsp
  • fresh long red chillies trimmed and cut into halves, to taste
    1 - 2
  • canned butter beans rinsed and drained (approx. 500 g)
    800 g
  • tuna steaks
    4
  • salt to season
  • ground black pepper to season
  • mixed baby salad leaves
    60 g
  • ciabatta bread cut into slices and toasted, to serve (optional)

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 804.4 mg
Proteína 40.9 g
Calorías 2347 kJ / 558.8 kcal
Grasa 32.6 g
Fibra 7.2 g
Grasas saturadas 5.4 g
Carbohidratos 22.6 g

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