Dispositivos y accesorios
Chicken Polpettini with Steamed Rice and Green Beans
Prep. 10min
Total 40min
6 portions
Ingredientes
-
long grain rice200 g
-
sun-dried tomatoes in oil drained70 g
-
chicken breasts cut in pieces (4 cm) then frozen for 30 minutes300 g
-
red peppers (approx. 1 small), cut in pieces100 g
-
red onion quartered30 g
-
bread torn in pieces20 g
-
fresh parsley leaves10 g
-
ground cayenne pepper½ tsp
-
fine sea salt or to taste½ tsp
-
ground black pepper or to taste⅛ tsp
-
medium egg1
-
oil for greasing½ tsp
-
water1200 g
-
1 chicken stock cube (for 0.5 l), crumbledchicken stock paste, homemade1 heaped tsp
-
fine green beans (see tip)200 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
304.1 mg
Proteína
17 g
Calorías
1182.6 kJ /
282.7 kcal
Grasa
6.8 g
Fibra
3.5 g
Grasas saturadas
1.9 g
Carbohidratos
38.9 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Asparagus, Broccoli and Mushroom Rice
55min
Spicy Sausage Farfalle with Sun-dried Tomatoes and Olives - Farfalle con salsiccia piccante, pomodori secchi e olive
1h
Healthy Greek Turkey Burgers
40min
Crispy Smashed Jersey Royals with Salsa Verde
1h 15min
Pepper and Salami Sauce
45min
Tex-Mex Tortillas with Shredded Pork and Black Beans
1h 20min
Pasta and Chickpea Salad
25min
Tagliatelle with Pea Pesto and Poached Eggs
30min
Prawn and Vegetable Rice
1h 10min
Pork with Spinach Lentils
20min
Breast of Chicken in Pizzaiola Sauce
30min
Greek-style Baked Cod with Bulgur Wheat
1h 30min