Keto Cauliflower Stuffing

Keto Cauliflower Stuffing

4.8 20 valoraciones

Prep. 20min

Total 1h 15min

12 portions

Ingredientes

Parmesan cheese cut into pieces
3 oz
dried basil
1 tsp
dried sage
½ tsp
dried rosemary
¼ tsp
dried bread cubes Keto bread
8 oz
cauliflower cut into small florets
12 oz
chicken sausage, cooked halved, diced
6 oz
cremini mushrooms quartered
4 oz
rainbow chard leaves and tender stems cut into strips (2 in.)
6 oz
unsalted butter cut into pieces
4 oz
yellow onions cut into pieces (1 in.)
8 oz
carrots cut into pieces (1 in.)
4 oz
celery cut into pieces (1 in.)
4 oz
garlic cloves
2
fresh parsley leaves
¼ bunch
fresh thyme leaves
5 - 8 sprigs
salt
½ tsp
chicken stock
12 oz

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 627.8 mg

Proteína 8.6 g

Calorías 898.8 kJ / 214.8 kcal

Grasa 13.5 g

Fibra 2.4 g

Grasas saturadas 7.1 g

Carbohidratos 15.1 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Keto-Friendly Thanksgiving Favorites 10 Recetas
Estados Unidos

También podría gustarte...

Tuna and Avocado Salad with Fermented Onions (with Cutter)

20min

Sous-Vide Cod, Beet and Lemongrass Risotto

2h 10min

Cabbage Salad with Almond-Orange Vinaigrette

15min

Carrot and Brussels Sprouts Risotto

35min

Cauliflower Steaks

45min

Tomato and Feta Pasta

50min

Cauliflower Tabbouleh

10min

Eggplant Stacks

1h 35min

Fennel, Orange and Cherry Salad

10min

Miso Mushroom Toast with Tahini Yogurt

45min

Washington Baked Blueberry Oatmeal

1h

Cauliflower with Pea Purée

40min