Lamb Moussaka

Lamb Moussaka

4.3 225 valoraciones

Prep. 20min

Total 1h 30min

8 portions

Ingredientes

Eggplant and mince layers

water
900 g
eggplant (approx. 1.5), cut into round slices (0.5 cm)
750 g
sea salt
2 ½ tsp
olive oil plus extra for greasing
30 g
brown onion (approx. 150 g), cut into halves
1
red wine
30 g
canned chopped tomatoes
400 g
tomato paste
1 tbsp
ground black pepper
½ tsp
ground cloves
¼ tsp
ground cinnamon
1 tsp
lamb mince broken into pieces
1000 g

Béchamel topping

Parmesan cheese crust removed and cut into pieces (3 cm)
170 g
unsalted butter
40 g
plain flour
40 g
full cream milk
500 g
sea salt
½ tsp
ground black pepper
2 pinches

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1150 mg

Proteína 38.6 g

Calorías 2159 kJ / 514 kcal

Grasa 34 g

Fibra 4 g

Grasas saturadas 15.3 g

Carbohidratos 12.7 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Everyday cooking for Thermomix families 114 Recetas
Australia y Nueva Zelanda

Tray bakes in cast iron 20 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Lamb spezzatino

Lamb spezzatino

1h 45min

Chicken cacciatore

Chicken cacciatore

50min

Beef stroganoff

Beef stroganoff

35min

Cauliflower gratin

Cauliflower gratin

1h

Lasagne bolognese

Lasagne bolognese

2h 30min

Beef and potato massaman curry

Beef and potato massaman curry

2h 10min

Lamb stew with couscous

Lamb stew with couscous

2h 10min

Lamb with pumpkin and lentils

Lamb with pumpkin and lentils

50min

Harissa lamb with green couscous

Harissa lamb with green couscous

40min

Spiced lamb pie

Spiced lamb pie

40min

Prawn and trout terrine with horseradish cream

Prawn and trout terrine with horseradish cream

3h 25min

Middle Eastern chicken with pearl couscous

Middle Eastern chicken with pearl couscous

40min