Dispositivos y accesorios
Pork meatballs with couscous
Prep. 15min
Total 50min
6 portions
Ingredientes
Meatballs
-
fresh flat-leaf parsley leaves only6 sprigs
-
lemon zest only, no white pith½
-
dried chilli flakes (optional)½ tsp
-
dried oregano2 tsp
-
Parmesan cheese cut into pieces (3 cm)80 g
-
bread of choice, cut into pieces60 g
-
prosciutto cut into pieces4 slices
-
brown onion cut into halves½
-
garlic clove1
-
pork mince500 g
-
egg1
-
salt1 tsp
-
ground black pepper½ tsp
-
olive oil for greasing
Tomato sauce
-
tasty cheese cut into pieces (3 cm)100 g
-
garlic clove1
-
brown onion cut into halves50 - 80 g
-
olive oil plus extra for greasing30 g
-
canned crushed tomatoes800 g
-
salt1 tsp
-
ground black pepper2 pinches
Herbed couscous
-
couscous400 g
-
boiling water400 g
-
lemon juice only½
-
salted butter1 tbsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1478.4 mg
Proteína
41.3 g
Calorías
2953.8 kJ /
703.3 kcal
Grasa
32.1 g
Fibra
6.2 g
Grasas saturadas
13.1 g
Carbohidratos
59.2 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Simply Delicious
88 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Chicken meatballs with coconut rice
35min
Chilli beef with lemon feta
30min
Beef stroganoff
35min
Meatballs with tomato sauce
40min
Beef and mushroom hot pot
2h
Paprika chicken with sour cream sauce
1h 15min
Chorizo meatballs and potato stew (Skinnymixers)
40min
Remoulade chicken with prosciutto potatoes
40min
Meatballs with white wine mushroom sauce
35min
Chicken and pesto risoni
35min
Plaited pork pie
40min
Beef ragu
1h 25min