Bread bowl chicken stew

Bread bowl chicken stew

4.5 11 valoraciones

Prep. 30min

Total 3h 45min

6 portions

Ingredientes

plain flour
50 g
sea salt
2 tsp
ground black pepper
1 pinch
chicken thigh fillet cut into pieces (approx. 5 cm)
800 g
fresh coriander leaves only
2 sprigs
fresh flat-leaf parsley leaves only
2 sprigs
fresh basil leaves only
2 sprigs
extra virgin olive oil
20 g
bacon cut into pieces (approx. 2 cm)
200 g
brown onion cut into wedges (3-4 cm)
500 g
brandy
40 g
red wine
100 g
canned chopped tomatoes
150 g
mixed fresh herbs (bouquet garni - see Tips)
6 sprigs
liquid beef stock (see Tips)
150 g
cob loaf (approx. 1000 g - see Tips)
1

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1503.3 mg

Proteína 37.7 g

Calorías 3379.8 kJ / 807.8 kcal

Grasa 32.5 g

Fibra 6.9 g

Grasas saturadas 9 g

Carbohidratos 85.8 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Smart cooking made easy with TM6 modes 29 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Lamb rack with roasted ratatouille, garlic green beans and potato gratin

1h 45min

Turkey breast roulade with apple and sage stuffing

1h 10min

Butterflied chicken with chilli oil and pineapple salsa (Darren Robertson)

3h 15min

Miso chicken noodle soup (Diabetes)

30min

Asian beef salad with peanut dressing (MEATER+®)

30min

Roast pork with sage and cranberry stuffing (MEATER+®)

3h 35min

Gyoza meatballs (Skinnymixers)

35min

Roast porchetta with fig macadamia stuffing

14h

Breakfast pots with chilli butter toast

40min

Chicken drumsticks in spicy puttanesca sauce

2h 15min

Lemon roast chicken

1h 35min

Slow roasted lamb shoulder and fennel with agrodolce dressing

5h 15min