Gluten and grain free bread rolls cooked in a cast iron pot

Gluten and grain free bread rolls cooked in a cast iron pot

4.4 13 valoración

Prep. 15min

Total 1h 20min

6 pieces

Ingredientes

raw almonds
200 g
psyllium husks
30 g
gluten free baking powder
2 tsp
sea salt
1 tsp
egg whites
3
apple cider vinegar
30 g
hot water
250 g

Dificultad

fácil

Inf. nutricional por 1 piece

Sodio 458.8 mg

Proteína 8.5 g

Calorías 922.4 kJ / 220.5 kcal

Grasa 16.7 g

Fibra 7.9 g

Grasas saturadas 1.3 g

Carbohidratos 12.7 g

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Baking bread in cast iron 6 Recetas
Australia y Nueva Zelanda

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