Dispositivos y accesorios
Leek, chilli and chorizo sauce
Prep. 10min
Total 40min
6 portions
Ingredientes
-
garlic cloves peeled2
-
leek trimmed, white part only, well washed and cut into pieces (3 cm) - green part reserved1
-
fresh long red chillies deseeded if preferred, and cut into halves1 - 2
-
extra virgin olive oil30 g
-
tomato passata500 g
-
water50 g
-
chorizo sausage (approx. 220 g), cut into thin slices1
-
fresh basil leaves torn2 sprigs
-
ground black pepper to taste2 pinches
-
cooked gnocchi to serve (see Tips)600 g
-
Parmesan grated, to serve
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
347.3 mg
Proteína
9.1 g
Calorías
1228.3 kJ /
293.6 kcal
Grasa
9.9 g
Fibra
4.5 g
Grasas saturadas
2.4 g
Carbohidratos
43.7 g
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Australia y Nueva Zelanda
Australia y Nueva Zelanda
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