Dispositivos y accesorios
Sweet and sour meatballs with vegetables
Prep. 20min
Total 50min
4 portions
Ingredientes
-
olive oil for greasing
-
pork fillet cut into cubes (3 cm), slightly frozen500 g
-
ground ginger¼ tsp
-
ground coriander¼ tsp
-
sea salt½ tsp
-
ground black pepper½ tsp
-
sesame oil1 tsp
-
cornflour3 tbsp
-
soy sauce4 tbsp
-
egg yolk1
-
brown onion cut into pieces (4 cm)1
-
green capsicum deseeded and cut into pieces (4 cm)1
-
red capsicum deseeded and cut into pieces (4 cm)1
-
carrots cut into matchsticks2
-
canned bamboo shoots (opcional) drained220 g
-
canned pineapple pieces in natural juice drained, juice reserved820 g
-
white wine vinegar2 tbsp
-
tomato passata (purée)50 g
-
sherry100 g
-
soft brown sugar40 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1780.9 mg
Proteína
33 g
Calorías
1637 kJ /
390 kcal
Grasa
6 g
Fibra
6.5 g
Grasas saturadas
1.7 g
Carbohidratos
48 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Everyday cooking for Thermomix families
114 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Pork cannelloni with vegetable sauce
1h
Chicken and cashews
55min
Beef stroganoff
35min
Meatballs with tomato sauce
40min
Sweet and sour pork
40min
Stir-fry beef bowl
35min
Chicken and almond stir-fry
30min
Curried beef and noodles (Aussie chow mein)
25min
Paprika chicken with creamy paprika sauce
40min
Chorizo and chicken pasta
50min
Mongolian lamb hot pot
3h 25min
Apricot chicken risotto
30min