Dificultad
La mayoría de nuestras recetas son fáciles, aunque las clasificadas con dificultad “media” o “difícil” son un poco más exigentes.
Tiempo de preparación
Este es el tiempo que necesitas para preparar esta comida.
Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Raciones
Aquí se muestran las raciones de la receta.
Ingredientes
Chicken and cashews
- 1 garlic clove
- 2 cm piece fresh ginger, peeled
- 400 g skinless chicken breast fillet or chicken thigh fillet, cut into strips (approx. 5 x 2 cm)
- 300 g basmati rice (see Tips)
- 900 g water
- 100 - 200 g broccoli, broken into florets
- 225 g canned bamboo shoots, drained
- 1 carrot, cut into thin slices diagonally
- 3 celery stalks, cut into pieces (4 cm)
- 6 spring onions/shallots, trimmed and cut into pieces (4 cm)
- ½ capsicum, deseeded and cut into pieces (1 cm)
- 1 tbsp sesame seeds, plus extra for garnishing
- 50 g roasted unsalted cashew nuts
Sauce
- 1 ½ tsp cornflour
- 2 cm piece fresh ginger, peeled
- 2 garlic cloves
- 1 fresh long red chilli, deseeded if preferred (optional)
- 1 tbsp peanut oil
- 1 tsp sesame oil
- 40 g soy sauce or tamari
- 2 - 3 tsp honey, to taste
- 1 pinch sea salt, to taste
- 1 pinch ground black pepper, to taste
- 20 g lime juice (approx. 1 lime), to serve (optional)
- Inf. nutricional
- por 1 portion
- Calorías
- 1867 kJ / 444 kcal
- Proteína
- 24 g
- Carbohidratos
- 60.5 g
- Grasa
- 10.7 g
- Grasas saturadas
- 1.9 g
- Fibra
- 5 g
- Sodio
- 531.4 mg
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