Chicken Coq au Vin (Betty) Metric

Chicken Coq au Vin (Betty) Metric

4.4 29 valoración

Prep. 15min

Total 2h 15min

6 portions

Ingredientes

extra virgin olive oil divided
60 g
onions quartered
225 g
butter, unsalted plus 1 heaping tbsp, room temperature
30 g
chicken thighs, skin on, bone in
8
1 chicken
bacon unsmoked, in pieces (5 cm)
225 g
carrots peeled, in rounds (2 cm)
225 g
cremini mushrooms trimmed, halved or quartered, if large
225 g
salt
1 tsp
black pepper, freshly ground to taste
1 tsp
red wine (725 ml)
1 bottle
garlic cloves crushed
2
fresh thyme
2 sprigs
bay leaves, dried
2
all-purpose flour
1 tbsp
parsley, fresh chopped
15 g
mashed potato to serve

pasta, any type, cooked, to serve

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 623 mg

Proteína 48 g

Calorías 3088 kJ / 738 kcal

Grasa 50 g

Fibra 2 g

Grasas saturadas 15 g

Carbohidratos 12 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Proteins - Thermomix® Sensor 10 Recetas
Canadá

Stoneware Baking Essentials 19 Recetas
Canadá

También podría gustarte...

Biltmore Lavender and Tellicherry Pepper Osso Buco

2h 45min

Plank Grilled Pesto Salmon with Mushroom Orzotto

1h 50min

Middle Eastern planked salmon (MEATER+®)

1h 40min

Salmon with Lemon Hollandaise, Asparagus and Rice (Metric)

45min

Roasted Pork Loin (Betty) Metric

1h 35min

Tunisian Beef Ribs

4h 55min

Beef cheek Bourguignon

5h 25min

Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce

14h 30min

Pork Tenderloin with Cherry Sauce

35min

Roasted Marinated Chicken Thighs with Carrot Swede Mash

8h 45min

Cod with Crispy Bacon and Parsley Potatoes

40min

Grilled Korean Short Ribs with Apples

4h 35min