Boeuf Bourguignon

Boeuf Bourguignon

4.6 41 valoración

Prep. 25min

Total 11h 25min

5 portions

Ingredientes

beef chuck cubed (2 in.)
36 oz
all-purpose flour
3 oz
dried porcini mushrooms to taste
½ - 1 oz
fresh parsley, leaves only to taste, plus extra to garnish
½ - 1 oz
garlic cloves
5
yellow onions quartered
8 oz
celery cut into pieces (2 in.)
4 oz
carrots cut into pieces (2 in.)
4 oz
dried bay leaves
3
red wine Cabernet (750 ml)
1 bottle
vegetable oil divided, to fry
5 tbsp
extra virgin olive oil
1 oz
bacon cut into pieces (1 in.)
8 oz
beef stock
25 oz
butter divided
1 tbsp
fresh brown mushrooms cleaned and halved, divided
16 oz
salt divided
4 pinches
brown sugar
1 tbsp
water
2 tbsp
pearl onions peeled (see Tip)
8 oz
water (approx. 1 cup)
8 oz
mashed potatoes to serve

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 693.2 mg

Proteína 58 g

Calorías 4016 kJ / 959.8 kcal

Grasa 51.8 g

Fibra 4.6 g

Grasas saturadas 13.8 g

Carbohidratos 40.5 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Night at the Oscars 11 Recetas
Estados Unidos

También podría gustarte...

Rye Bread

Rye Bread

6h 5min

Creole Style Jambalaya

Creole Style Jambalaya

1h 10min

Beef Stroganoff

Beef Stroganoff

40min

Cranberry Sauce

Cranberry Sauce

1h

Tomato Soup with Grilled Cheese Second Bowl

Tomato Soup with Grilled Cheese Second Bowl

40min

Malaysia-style Coconut Chicken

Malaysia-style Coconut Chicken

25h 40min

Tomato Soup with Grilled Cheese Sandwiches

Tomato Soup with Grilled Cheese Sandwiches

40min

Hot Crab Dip

Hot Crab Dip

35min

Classic Zabaglione

Classic Zabaglione

15min

Berry Dream (TM6/7)

Berry Dream (TM6/7)

10min

Parmesan Risotto (TM6/7)

Parmesan Risotto (TM6/7)

30min

Antonio Bachour: Crème Brûlée with Tropical Fruits

Antonio Bachour: Crème Brûlée with Tropical Fruits

3h 40min