Mocha ice cream cake with Champagne snaps

Mocha ice cream cake with Champagne snaps

4.8 24 valoraciones

Prep. 35min

Total 9h 40min

12 slices

Ingredientes

Coffee almond base

raw sugar
80 g
pouring (whipping) cream (see Tips)
400 g
natural vanilla extract
1 tsp
egg white
1
instant granulated coffee
1 tbsp
salt
1 pinch
slivered almonds lightly toasted
60 g

Coffee chocolate top

raw sugar
100 g
pouring (whipping) cream (see Tips)
300 g
dark chocolate (70% cocoa) broken into pieces
200 g
egg yolk
1
eggs
2
natural vanilla extract
1 tsp
brewed espresso coffee
2 tbsp

Champagne snaps

butter for greasing
flaked almonds
40 g
raw sugar
130 g
champagne (see Tips)
100 g

Dificultad

medio

Inf. nutricional por 1 slice

Sodio 64.2 mg

Proteína 6 g

Calorías 1992 kJ / 476.1 kcal

Grasa 34.1 g

Fibra 2.9 g

Grasas saturadas 18.2 g

Carbohidratos 37.1 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Celebration cakes 14 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Lavender honey ice cream

Lavender honey ice cream

12h 25min

Chocolate ice cream

Chocolate ice cream

24h 20min

Little piggy faces

Little piggy faces

2h 30min

Mini strawberry mousse flower tarts

Mini strawberry mousse flower tarts

4h 45min

Marshmallow pops

Marshmallow pops

25h 40min

Gluten free choux puffs with Swiss meringue

Gluten free choux puffs with Swiss meringue

1h 20min

Neapolitan ice cream cake

Neapolitan ice cream cake

21h 10min

Pecan pie cheesecake cups

Pecan pie cheesecake cups

35min

Chocolate and anise fruit bark

Chocolate and anise fruit bark

2h 20min

Peppermint chocolate brownie cheesecake

Peppermint chocolate brownie cheesecake

1h 5min

Steamed white chocolate cheesecake

Steamed white chocolate cheesecake

25h 20min

Portuguese-style custard tarts

Portuguese-style custard tarts

40min