
Dispositivos y accesorios
Berry and cream filo stacks
Prep. 15min
Total 30min
8 portions
Ingredientes
Filo stacks
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shelled Brazil nuts (see Tips)80 g
-
unsalted butter cut into pieces60 g
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filo pastry4 sheet
-
icing sugar5 tbsp
Berry and cream filling
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thickened cream (see Tips)200 g
-
mascarpone cheese100 g
-
natural vanilla extract1 tsp
-
icing sugar2 tbsp
-
strawberries trimmed and cut into thin slices (see Tips)120 g
-
fresh mint leaves only, for garnishing (optional)
Inf. nutricional por 1 portion
Calorías
336.6 kcal /
1413.6 kJ
Proteína
3.5 g
Grasa
27.6 g
Carbohidratos
19.9 g
Fibra
1.6 g
Grasas saturadas
15.3 g
Sodio
51.1 mg